Напиши на английском правило что можно а что нельзя делать на кухне

Here are some kitchen rules that outline what is allowed and what is not allowed in the kitchen: ### Kitchen Rules: What You Can and Cannot Do #### What You Can Do: 1. **Wash Your Hands:** Always wash your hands before handling food to prevent contamination. 2. **Use Clean Utensils:** Ensure all utensils, cutting boards, and surfaces are clean before use. 3. **Cook Food Thoroughly:** Make sure to cook food at the proper temperatures to kill harmful bacteria. 4. **Keep Food Covered:** Store food properly and keep it covered to prevent spoilage and contamination. 5. **Practice Fire Safety:** Familiarize yourself with the location of fire extinguishers and how to use them in case of a kitchen fire. 6. **Use Sharp Knives Carefully:** Always cut away from your body and use cutting boards to prevent accidents. 7. **Label and Date Leftovers:** Clearly label any leftovers with the date they were made to keep track of freshness. #### What You Cannot Do: 1. **Leave Food Unattended:** Never leave cooking food unattended on the stove or in the oven. 2. **Use Your Hands for Raw Meat:** Avoid touching raw meat with your hands to prevent cross-contamination. Always use utensils or gloves. 3. **Ignore Spoiled Food:** Do not consume food that looks, smells, or tastes spoiled. 4. **Run in the Kitchen:** Always walk in the kitchen to avoid accidents and spills. 5. **Overcrowd the Stove:** Do not try to cook too many pots or pans at once as it can lead to spills and accidents. 6. **Mix Cleaning Products:** Never mix different cleaning products, as this can create toxic fumes. 7. **Leave Electrical Appliances Plugged In:** Unplug any appliances when not in use to prevent fires. By following these rules, you can maintain a safe and healthy kitchen environment!