Задача Задача №3077921
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Recipe: Eclairs
Ingredients:
- 1 cup water
- 1/2 cup unsalted butter
- 1 cup all-purpose flour
- 4 large eggs
- 1 pinch of salt
Steps:
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- In a saucepan, bring water and butter to a boil. Add a pinch of salt.
- Reduce heat to low and add flour all at once. Stir vigorously until the mixture forms a ball and pulls away from the sides of the pan.
- Remove from heat and let it cool slightly. Gradually add eggs one at a time, beating well after each addition.
- Transfer the dough to a piping bag fitted with a large round tip.
- Pipe the dough onto the prepared baking sheet in 4-inch strips, leaving space between each one.
- Bake for 30-35 minutes, or until eclairs are puffed and golden brown. Do not open the oven door during baking.
- Remove from oven and let the eclairs cool completely before filling.
Enjoy your delicious homemade eclairs!